Oceanfront at the Outrigger Waikiki
808.923.4852
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2335 Kalakaua Ave., Suite 203 | Honolulu , HI | 96815
Sunset: 7:13 pm
84°F |
808.923.4852
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Fresh Juice & Beverages

FRESH SQUEEZED JUICE

Orange, pineapple, guava or POG
4.5
SUNRISE FRUIT SMOOTHIE

Fresh banana with passion, orange, & mango juices
6.5
WAIKIKI WASABI BLOODY MARY

A little spice to welcome the day
9
OUTRIGGER MIMOSA

Champagne with a splash of tropical passion
8
POLYNESIAN PICK-ME-UP

Vodka, OJ, hint of POG after a big night at Duke’s
8
MAC NUT ICED COFFEE

Fresh brewed with our Maui Oma coffee blend
4.5

Local Fruit & House Made Grains

FRESH HAWAIIAN PAPAYA or MAUI GOLD PINEAPPLE
4.5
ISLAND FRESH TROPICAL FRUIT PLATTER

All Island grown
11
STEEL CUT OATMEAL

With mango & brown sugar
6.5
AÇAI BOWL WITH HOUSEMADE GRANOLA

Fresh banana, berries & Manoa honey
9.

Island Favorites

A STACK OF TRADITIONAL BUTTERMILK PANCAKES
10
A STACK OF BANANA MAC NUT OR MAUI PINEAPPLE & COCONUT BUTTERMILK PANCAKES
12
A MENEHUNE STACK OF PANCAKES

Short stack of any style
9
CROISSANT FRENCH TOAST

Peppered bacon maple syrup, fresh mango
12
PLANTATION WAFFLE

Fresh berries, mascarpone cream
14
SMOKED ONO BAGEL

Hau’ula tomato, red onion, horseradish dill cream cheese
13

Ono Omelets

KAMA ‘AINA

Ham, smoked bacon, Portuguese sausage, cheddar, green onion
14
PANIOLO

Avocado, ham, tomato, poblano pepper, jack cheese with chipotle salsa
13
HULA ULA

Lobster, Sumida Farms watercress, jack cheese, tarragon hollandaise
19
NORTH SHORE VEGGIE

Roasted red bell peppers, kale, mushrooms, Maui onion & brie
13

Eggs Hawaiian Style

TWO FRESH KA LEI LOCAL EGGS

Choice of Bacon, Link Sausage, Portuguese Sausage or Spam, homestyle potatoes, toast
12
FRIED RICE FO’ DAYS

Two eggs, smoked bacon, Kukui Portuguese sausage
13
CLASSIC HAM or KUKUI PORTUGUESE SAUSAGE Benedict

Poached eggs, lemon hollandaise, papaya relish, English muffin
12.75
HAU’ULA TOMATO BENEDICT

Poached eggs, spinach, vine ripened tomatoes, mac nut pesto hollandaise, English muffin
13
SEARED PEPPERED AHI* BENEDICT

Poached eggs, wasabi hollandaise, English muffin
16
LOCO MOCO

two eggs, Makaweli 100% grass-fed beef*, rice, lilikoi mushroom gravy
15
KAHUNA BURRITO

Eggs, Portuguese sausage, bacon, jack & cheddar cheese, with avocado, chipotle cream, salsa and homestyle potatoes
12.75
SWEET POTATO & CHORIZO SKILLET

Two eggs, Kahuku corn, Maui onion, roasted red pepper hollandaise
13
BREAKFAST BLT

over easy egg, bacon, spinach, tomato marmalade, chipotle aioli on a La Tour Bakery croissant
13

Sides

APPLEWOOD SMOKED BACON
4.5
PORTUGUESE or LINK SAUSAGE
4.5
HAM or SPAM
4
STIR FRIED RICE
5
HOMESTYLE POTATOES
4
BAGEL & CREAM CHEESE
4.5
GRILLED HAU'ULA TOMATOES
3

Pupus

POKE TACOS*

Marinated raw ahi, avocado, Maui onion, wasabi aioli
14
FILET MIGNON TATAKI*

Ewa watermelon, chili lime vinaigrette, Hawaiian sea salt
16
CRAB & MACADAMIA NUT WONTONS

Shoyu and mustard dipping sauce
12
SASHIMI HULA STYLE*

Raw ahi, shallot gremolata, alaea salt, Thai basil oil
Market
OYSTERS ON THE HALF SHELL*

Citrus ponzu, jalapeño jam
12
BAKED OYSTERS

Tatsoi, wasabi, peppered Duroc bacon
12

Soup & Salads

HULA CAESAR

Romaine lettuce with foccacia garlic croutons
8
VINE RIPENED TOMATO & MAUI ONION

Hau’ula tomatoes with roasted garlic vinaigrette
10
add Big Island goat cheese 3
ROASTED BEETS

Otsuji Farms, fresh hearts of palm, goat cheese, citrus chili pesto
9
LOCALICIOUS

Nalo greens, Kahuku sea asparagus, sweet Ewa onion, hearts of palm, Ho Farms tomatoes, lime ginger miso vinaigrette
10
BABY SPINACH & PEPPERED DUROC BACON

Crispy Maui onion, local tomato, Maytag bleu cheese vinaigrette
10
ISLAND STYLE SOUP

Chef's choice
7

Fresh Hawaiian Fish

MACADAMIA NUT CRUSTED

Lemon beurre blanc
32
PAN SEARED

Brown butter, lemon and capers
30
HARISSA ROASTED

Spicy glaze with cucumber yogurt raita
28
GRILLED HAWAIIAN STYLE

Chili lime vinaigrette
29
FIRE GRILLED AHI*

Japanese seven spice, mustard miso sauce
32

Hula Grill Traditions

MAC NUT BUTTER SHRIMP & SCALLOPS

Ginger carrot puree, Kaneshiro Farms kale
32
KABOCHA SQUASH GNOCCHI

Local wild mushroom medley, asparagus and tatsoi
22
COCONUT SEAFOOD CHOWDER

Lobster, shrimp, scallops, Hawaiian fish and peanuts in a coconut cilantro broth
34
BUTTER POACHED LOBSTER

Big Island Meyer lemon & ricotta ravioli, toasted pine nuts, shaved asparagus
Market
MAKAWELI STEAK*

100% grass fed on Kauai, red alaea garlic butter
39
SHINSATO PORK CHOP

Roasted fingerling potatoes, Brussels sprouts, miso demi
29
JIDORI FREE RANGE CHICKEN

Braised fingerlings, Kunia Farms sorrel, ginger pear glaze
25
FILET STEAK KIANA*

Hula Grill’s Steak Diane, shiitake mushroom cream, lilikoi butter
38
SURF’S UP

Add 1/4 lb. poached butter Tristan lobster tail to an entree
18

Sides

FIRE GRILLED ASPARAGUS
6
SHIITAKE MUSHROOM RISOTTO
6
COCONUT CREAMED KAHUKU CORN & CRISPY DUROC BACON
6

Dessert

Pineapple Upside-Down Cake

Homemade caramel rum sauce, ginger gelato
8
Kimo’s Famous Hula Pie®

Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts & whipped cream
10
Chef's Featured Hula Pie®

Monthly specialty flavors
11
Island Bread Pudding

Classic dessert with vanilla bean ice cream
7
Pineapple Coconut Crème Brulee

Hawaiian twist to a classic
8
Island Sorbet Split

Fresh tropical fruit, trio of sorbet, caramel sauce, toasted coconut, Hamakua macnuts
8

After Dinner Drinks

Menehune Mudslide

Baileys, Kahlua & macadamia nut liqueur with fresh banana. Blended smooth!
10
Kohana-tini

Galliano Ristretto espresso liqueur and RumChata - served straight up
10
Chip Shot

Tuaca, Baileys and coffee
9
Nutty Hawaiian Coffee

Kahlua & Kahana macadamia nut liqueur
9

Port

Désirée Chocolate Dessert Wine

Rosenblum Vineyards
9
Taylor Fladgate

10 year Tawny Port
9

Single Malt and Cognac

Glenfiddich

15yr, Speyside
11.75
Balvenie

12yr, Speyside
11.75
Glenlivet

12yr, Highland
10.75
Remy VSOP
12.75
Hennesey VS
10.75
Courvoisier VS
9.75

Cordials

Mauicello

An island twist on traditional Italian limoncello with Maui lemons and Maui cane sugar
12.75
Cordials

Amaretto Disaronno, Frangelico, Kahlua, Sambuca, Baileys, Grand Marnier, RumChata, Tia Maria
12.75

Entrées

1/4 lb Keiki Burger

Served with you choice of rice or fries
7.75
Grilled Cheese

Served with you choice of rice or fries
7.75
Chicken Fingers

Served with you choice of rice or fries
7.75
Corn Dog on a Stick

Served with you choice of rice or fries
7.75
Keiki Pasta

with marinara sauce or butter and parmesan
7.75
Fish and Chips
9.75
Grilled Fresh Fish

with rice
9.75
Mango BBQ Ribs

with fries
9.75
Keiki Pasta

with chicken
9.75
Grilled Chicken Breast

with rice
9.75
1/2 lb Kahuna Burger

with fries
9.75

Dessert

Keiki Milk or Juice
1.50
Keiki Tropical Smoothie
3.00
Keiki Vanilla Sundae
1.75