Oceanfront at the Outrigger Waikiki
808.923.4852
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2335 Kalakaua Ave., Suite 203 | Honolulu , HI | 96815
Sunset: 6:47 pm
partly cloudy (night)
76°F
808.923.4852
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Fresh Juice & Beverages

FRESH SQUEEZED JUICE

Orange, pineapple, grapefruit, guava or POG
4.25
SUNRISE FRUIT SMOOTHIE

Fresh banana with passion, orange, & mango juices
5.75
WAIKIKI WASABI BLOODY MARY

A little spice to welcome the day
8.50
OUTRIGGER MIMOSA

Champagne with a splash of tropical passion
7.00
POLYNESIAN PICK-ME-UP

Vodka, OJ, hint of POG after a big night at Duke’s
7.50
MAC NUT ICED COFFEE

Fresh brewed with our Maui Oma coffee blend
4.50

Local Fruit & House Made Grains

FRESH HAWAIIAN PAPAYA or MAUI GOLD PINEAPPLE
4.25
ISLAND FRESH TROPICAL FRUIT PLATTER

All Island grown
9.50
STEEL CUT OATMEAL

With mango & brown sugar
5.75
AÇAI BOWL WITH HOUSEMADE GRANOLA

Fresh banana, berries & Manoa honey
8.75

Island Favorites

A STACK OF TRADITIONAL BUTTERMILK PANCAKES
9.50
A STACK OF BANANA MAC NUT OR MAUI PINEAPPLE & COCONUT BUTTERMILK PANCAKES
10.75
A MENEHUNE STACK OF PANCAKES

Short stack of any style
7.75
CROISSANT FRENCH TOAST

Kula strawberries and bacon creme
9.75
PLANTATION WAFFLE

Fresh berries, mascarpone cream
9.50
SMOKED SALMON BAGEL

Maui onion, Hau’ula tomato, cream cheese & capers
10.75

Ono Omelets

KAMA ‘AINA

Ham, smoked bacon, Portuguese sausage, green onion, cheddar
11.75
PANIOLO

Avocado, ham, tomato, poblano pepper, jack cheese with chipotle salsa
11.50
BEACH BOY

Imu style Kalua pork, Maui onion, jack cheese
10.75
THE BIKINI

Egg whites, mushroom, spinach, jack cheese
10.75
NORTH SHORE VEGGIE

Tomato, spinach, mushroom, zucchini, Maui onion
11.25

Eggs Hawaiian Style

TWO FRESH KA LEI LOCAL EGGS

Choice of Bacon, Link Sausage, Portuguese Sausage or Spam, homestyle potatoes, toast
9.75
FRIED RICE FO’ DAYS

Two eggs, Kalua pork, smoked bacon, Kukui Portuguese sausage
10.75
CLASSIC HAM or KUKUI PORTUGUESE SAUSAGE Benedict

Poached eggs, lemon hollandaise, papaya relish, English muffin
12.50
HAU’ULA TOMATO BENEDICT

Poached eggs, spinach, vine ripened tomatoes, mac nut pesto hollandaise, English muffin
11.50
SEARED PEPPERED AHI* BENEDICT

Poached eggs, wasabi hollandaise, English muffin
13.75
LOCO MOCO

two eggs, Hawaii Ranchers beef*, rice, shiitake mushroom gravy
12.50
KAHUNA BURRITO

Eggs, sausage, bacon, jack & cheddar cheese, with avocado, chipotle cream, salsa and homestyle potatoes
12.75
SWEET POTATO & CHORIZO HASH

two eggs, Kahuku corn, Maui onion, roasted red pepper hollandaise
11.50

Sides

APPLEWOOD SMOKED BACON
4.50
PORTUGUESE or LINK SAUSAGE
4.50
HAM or SPAM
4.00
STIR FRIED RICE
4.25
HOMESTYLE POTATOES
3.00
BAGEL & CREAM CHEESE
4.00
GRILLED HAU'ULA TOMATOES
3.00

Start off your Brunch with Half Price Mimosas

Crab and Spinach Omelet

Citrus-basil aioli
16
Smoked Salmon Benedict

Maui onion, Hau'ula tomatoes, caper relish
14
Bananas Foster French Toast

Hawaiian sweet bread, carmelized bananas
10
Four Peppercorn Bacon Benedict

Country biscuit, chipotle hollandaise
13

Pupus

Crab & Mac Nut Wontons

Shoyu mustard sauce
11
Poke Tacos

Marinated raw ahi, avocado, onion, wasabi aioli
13
Sashimi Hula Style

Raw ahi, shallot gremolata, Thai basil oil
Market
Portobello Mushroom Fries

Small Kine Farms, sriracha aioli
7
Poisson Cru

Fresh fish in lime, coconut milk, onion, avocado
13
Chicken "Lollipops"

Spicy Korean gochujang, jade ginger pesto
9
Hoisin-Soy Pork Ribs

Pupu style, grilled with spicy Hoisin glaze
10
Sweet Ewa Onion Ring

Tempura battered, sriracha aioli
6
Mini Corn Dogs

Kahuku corn battered, pineapple & kimchee flavors
8
Brunch Bento

Chef's sampling of our brunch favorites
18

Hungry for Lunch

Grilled Chicken Caesar

Foccacia garlic croutons, fire grilled chicken
13
Grilled Fresh Fish Sandwich

Roasted red bell pepper & olive tapenade
18
Hula Cheeseburger & Fries

Hawaii Rancher's beer, on a La Tour Bakery onion roll
14
Grilled Manhattan Striploin Steak

Roasted fingerling potatoes, herb butter
22
Grilled Manhattan Striploin Steak

Roasted fingerling potatoes, herb butter
22
Lobster Salad Sliders

Fresh made lobster salad, bacon, avocado on taro rolls
15
Beer Battered Fish & Chips

Kona Longboard Lager batter, lilikoi dipping sauce
18
Supergrain Veggie Sandwich

Housemade quinoa, feta and veggie patty, mac nut slaw
11
Baja Fresh Fish Tacos
Cajun Grilled or Crispy Battered

Corn & avocado relish, chipotle aioli, chips & salsa
18

Pupus

POKE TACOS

Marinated raw ahi*, avocado, Maui onion, wasabi aioli
14
POISSON CRU

Fresh fish* in lime, coconut milk, Maui onion and avocado with crispy taro chips
12
KALUA PORK POTSTICKERS

Ponzu sauce
10
SCALLOP & LOBSTER POTSTICKERS

Guava plum sauce
11
CRAB & MACADAMIA NUT WONTONS

Shoyu and mustard dipping sauce
12
SASHIMI HULA STYLE

Raw ahi*, shallot gremolata, Alea salt, Thai basil oil
Market
CHARRED SHORT RIB

Soy tamarind glaze, Waipoli Farms watercress, Ewa grown jicama
14

Soup & Salads

HULA CAESAR

Chopped romaine lettuce with foccacia garlic croutons
7
VINE RIPENED TOMATO & MAUI ONION

Hau’ula tomatoes with roasted garlic vinaigrette
10
add Big Island goat cheese 3
ROASTED BEETS

Otsuji Farms, fresh hearts of palm, goat cheese, citrus chili pesto
9
LOCALICIOUS

Nalo greens, Kahuku sea asparagus, ho’io fern, sweet Ewa onion, hearts of palm, Ho Farms tomatoes, lime ginger miso vinaigrette
10
BABY SPINACH & FOUR PEPPERCORN BACON

Crispy Maui onion, local tomato, Maytag bleu cheese vinaigrette
10
ISLAND STYLE SOUP

Chef's choice
7

Fresh Hawaiian Fish

MACADAMIA NUT CRUSTED

Lemon beurre blanc
32
PAN SEARED

Brown butter, lemon and capers
30
TANDOORI STYLE

Spicy roasted with cucumber yogurt raita
28
GRILLED HAWAIIAN STYLE

Tat soi salad, li hing mui compote, chili lime vinaigrette
29
FIRE GRILLED AHI*

Japanese seven spice, mustard miso sauce
32

Hula Grill Traditions

MAC NUT BUTTER DIVER SCALLOPS

Ginger carrot puree, Kaneshiro Farms kale & Ka’u orange fennel salad
29
KABOCHA SQUASH GNOCCHI

Housemade and tossed in a light bay cream sauce with local wild mushroom medley, asparagus and tatsoi
22
COCONUT SEAFOOD CHOWDER

Lobster, shrimp, scallops, Hawaiian fish and peanuts in a coconut cilantro broth
30
SHRIMP CHOW FUN

Local rice noodles, sugar snap peas, shiitake mushrooms, truffle kabayaki
27
GINGER PEAR GLAZED CHICKEN

Israeli couscous, roasted baby carrots
25
SHINSATO PORK CHOP

Roasted fingerling potatoes, Brussels sprouts, miso demi
29
BONE-IN NEW YORK STEAK

Grilled Angus beef*, Kahuku corn & crispy bacon medley and fresh herb butter
35
FILET STEAK KIANA

Hula Grill’s Steak Diane* with shiitake mushroom cream and lilikoi butter
36
BUTTER POACHED LOBSTER

Big Island Meyer lemon & ricotta ravioli, toasted pine nuts, shaved asparagus
Market

Sides

FIRE GRILLED ASPARAGUS
6
SHIITAKE MUSHROOM RISOTTO
6
COCONUT CREAMED KAHUKU CORN & CRISPY BACON
6
GRILLED HAMAKUA FARMS ALI’I MUSHROOMS
6

Entrées

1/4 lb Keiki Burger

Served with you choice of rice or fries
7.75
Grilled Cheese

Served with you choice of rice or fries
7.75
Chicken Fingers

Served with you choice of rice or fries
7.75
Corn Dog on a Stick

Served with you choice of rice or fries
7.75
Keiki Pasta

with marinara sauce or butter and parmesan
7.75
Fish and Chips
9.75
Grilled Fresh Fish

with rice
9.75
Mango BBQ Ribs

with fries
9.75
Keiki Pasta

with chicken
9.75
Grilled Chicken Breast

with rice
9.75
1/2 lb Kahuna Burger

with fries
9.75

Dessert

Keiki Milk or Juice
1.50
Keiki Tropical Smoothie
3.00
Keiki Vanilla Sundae
1.75