Before you start your reservation online:
If you would rather speak to a real person or if you aren't offered your
desired time online, please call us. We'd love to talk to you and assist
you any way we can.
Waipoli romaine lettuce, focaccia croutons, Ho Farms grape tomatoes
Waipoli farm greens, Kahuku sea asparagus, sweet Ewa onion, hearts of palm, Ho Farms tomatoes, miso lime vinaigrette
Slow roasted turkey, yukon gold mashed potato, roasted baby squash and long beans, asian pear and Kalua pork stuffing Li-Hing Mui pineapple cranberry relish and housemade turkey giblet gravy
Salted caramel and whipped marscapone
Dining room menu also available. Your server will give you details on Chef Matt’s Nightly Specials.